Compound Water Retention Agent #11_Qingdao Citsource Food Science &Technology Co.,Ltd





English 中文越语

Current location:

Home page

Product category

Quality Improver

Compound Water Retention Agent #11

Good adhesion, effective moisture retention and elasticity and tenderness. It is suitable for medium and high grade products.

Retail price

0.0

元

Market price

0.0

元

Number of views:

1000

Product serial number

11113

Category

Quality Improver

Quantity

Stock:



Number of views:

1000

Product Description

Parameters

Number:

11113

Muslim:

是

Traits:

Powder

Dosage:

0.3-0.5%

Product Description:

Good adhesion, effective moisture retention and elasticity and tenderness. It is suitable for medium and high grade products.

Scan the QR code to read on your phone

Compound Water Retention Agent #2

Meat Flavor Powder

Seafood Flavor

Features

Freshly caught seafood as extracts, such as: lobster, shrimp, scallop, crab, abalone

→

Our expertise guarantees product quality and cost

→

Can provide exclusive seafood varieties

→

The products are widely used: frozen prepared foods, hot pot ingredients, soups, sauces,

→

The product can provide liquid and powder, and a very small amount of addition can meet

→

想了解更多，请联系我们

■Crab Flavor ■Fish Flavor ■Crab Spawn Flavor ■Cod Flavor ■Shrimp Flavor ■Oyster Flavor■Lobster Flavor ■Tuna Flavor ■Cuttlefish Flavor
■Bonito Flavor ■Squid Flavor ■Salmon Flavor■Seafood Flavor ■Ablone Flavor

Related Products

Compound Water Retention Agent #2

To enhance brittle elasticity, generally used with compound water retention agent 1#

Compound Water Retention Agent #11

Good adhesion, effective moisture retention and elasticity and tenderness. It is suitable for medium and high grade products.

Meat Flavor Powder

enhance the freshness of the products, products widely used

Compound Water Retention Agent #1

Improve adhesion, keep meat tender and smooth, increase elasticity and prevent dehydration after freezing.

…

中信源

Compound Water Retention Agent #11